Original Dry Rub
$13.88
INGREDIENTS
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NUTRITION
Serving Size 1/4 tsp (1g)
Servings Per Container: 453
Amount Per serving
Calories 5
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 45mg
Total Carbohydrates 1g
Dietary Fiber 0g
Total Sugar 0g
Included 0g added
Sugars Protein 0g
Vitamin D 0mcg
Calcium 2mg
Iron 0mg
Potassium 3mg
HOW TO USE
- Grilling & Smoking: Perfect as a dry rub for chicken, ribs, steak, seafood, and veggies. Locks in bold flavor while creating that authentic charred crust.
- Roasting & Baking: Sprinkle on potatoes, wings, or whole fish before roasting — no marinade needed.
- Quick Seasoning: Shake onto fries, popcorn, eggs, or even fresh salads for a fiery flavor boost.
- Marinades: Mix with olive oil, citrus juice, or vinegar for a wet marinade that tenderizes and infuses meat in minutes.
- Everyday Cooking: Elevates soups, beans, and greens with island heat. Use in pasta, rice, or casseroles for a twist on comfort food.
- Creative Pairings: Try it in dips, butter spreads, or even dusted over mac & cheese for next-level flavor.
SHELF LIFE
18 months for maximum flavor retention when stored as recommended in it's original container. Evaluate flavor after 18 months

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